Chinese Food
All Recipes
Fried buns
All of a sudden, I want to eat a bunch of kebabs. Then I have chicken breast at home. I made some. The child is very considerate. I like eating it very much.
Braised chicken leg
I made it secretly. I was going to make braised chicken. There is no chicken. I changed to braised chicken legs. But the taste is not bad.
Fried chicken wings with chips
A dish of absolute wow
Braised chicken leg rice (love version)
World problem. What would you like to eat today? All of a sudden, I want to eat Jino's braised chicken leg rice. But Closed for a special period Do it yourself... Why is the love version? Because I helped my three-year-old daughter with the mode... ...
Chicken and Potato Curry
Children at home like the taste of curry very much. Every time they make chicken and potato curry, they have to use a basin. -
Kwai Chi soup
A certain person, a certain kind of food and a certain period of time have now become a certain kind of memory. In the past, there was a big Longyan beef outside the University. When I went there, I would order his beef slip soup. It's real mate... ...
Cold appetizer
It's refreshing and appetizing. Dry bean skin is dressed as fungus. Let's do it with me.
Steamed bun with mushroom and meat
To fight against the epidemic, I stayed at home every day. In the past, I probably made steamed buns at most once a year. Now I haven't arrived in a month. I have made several times. -
Super simple home version braised prawns
It's very hard to go to the shrimp thread. You can try to use scissors to open the back and pick the shrimp thread with a needle. Practice makes perfect. Ha ha. It's worth the effort to eat.
Babao spinach
During the epidemic, there is no Babao. We can only use local materials.
Cold noodles with shredded chicken
This is what I saw Hani make. I made it myself when I went home. Chicken legs replaced chicken breasts when I had chicken legs at home. I didn't add any sesame paste. Because it was breakfast. I only added a little chili oil. I didn't add minced... ...
Delicious Mapo Tofu home style
Every meal in the house should be delicious
Love the shredded pickled fish
It's a day when I'm not allowed to stay at home. I, a woman who always loves travelling and cooks far away, decided to turn cooking into entertainment. I tied up my apron and washed my hands to make soup. Maybe it's inherited my mother's talent ... ...
㊙️ Seckill KFC A kind of A kind of A kind of Fried chicken wing root with garlic
I've been at home for a long time. I'm longing for junk food, such as French fries, such as fried chicken The taste of external coke and internal fragrance is a kind of temptation. Whether it's marinated chicken or wrapped fabric, I've added gar... ...
Fat and white meat bun
When you're free, you always have to find something to do (̆ᵕ̆̆◞♡♡♡♡♡♡♡♡ᵕᵕᵕᵕ̆̆̆̆̆ττ♡ϖ♡ϖ♡ᵕᵕᵕ
Half frozen chicken makes Golden Chicken Soup
No P chart. No old hens, no native chickens, no additives, pigments, chicken essence and other seasonings. How to make golden chicken soup in ordinary home. I see that many people in the works like it. Today, there are just half frozen chickens.... ...
